Nature: Once the fruit is a soft tree that dies. Its seedlings are used as prawns. Usually, bhimkal, poora or kas kal, lechera manohara banana puli are chopped off as pasala.
Quality: Kalpasla increases blood in the body. It can be found when there is a thread worm of the banana. It affects our well-being in many ways such as good skin, increase in eyesight, keeping our nerves strong, increasing blood cells, preventing heart disease, muscle cramps, eliminating constipation, strengthening the body, strengthening bones etc. In flatulence, banana rot is beneficial.
Cuisine: Banana rot can be cooked and eaten in different ways. Bhimkal, Poora or Kaas Kal, Letteri Manohar Banana Puli is satiating to eat kachi as a paschala. It is very interesting when fried with lentils, fish, par meat.